Lighter Tartar Sauce

Ingredients

• 1/2 cup plain nonfat Greek yogurt
• 1/2 cup light mayonnaise
• 1 shallot, finely minced
• 1 tablespoon capers, rinsed and finely chopped
• 1/4 cup dill pickle relish (low-sodium if available)
• Zest of 1 lemon
• 1 tablespoon lemon juice
• 1 teaspoon low-sodium Worcestershire sauce
• 1 teaspoon mustard

Steps

1. Mix everything together well.
2. Refrigerate for a day before serving so the flavors come together.